Steamboat competition

Erm.....Planting some trees?

New idea for your steamboat stock?

Mummy look alike....

Cheers!

Hao Jian which team do you belong to?

Ivy....where's your apron??

Huat ah....eat ah!!

The winning team gets this.....Yummy!!

Clams and beef......my favourite!!

Hungry....can start already?

Let's present them neatly

To make the annual gathering in the kitchen more interesting, a steamboat competition was held between 2 teams. Each group is given a budget of $50 to spend on their ingredients. The winning team will win a can of Pacific Clams!! The competition is based on the following criteria:

1) Nutritional value/ Value for money / Quantity: 10 m
2) Manipulation: 10 m
3) Teamwork /Organisation: 10 m
4) Product & Presentation: 10 m

Steamboat

Steamboats refer to a variety of dishes eaten throughout East Asia, where ingredients are cooked in a simmering pot of broth at the table. Typical steamboat ingredients include thinly sliced meat, leafy vegetables, mushrooms, tofu, noodles or seafood. The cooked food is either eaten with a dipping sauce, or sometimes as a soup.